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Host/Hostess

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Onsite

Host/Hostess

Di Mario's Trattoria

Host/Hostess

21 days ago

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Important information


Contract type:

Permanent, Part time

Work mode:

Onsite

Published on:

5 October 2026

What they need


Overview

Join our dynamic hospitality team as a Host/Hostess and be the welcoming face that sets the tone for an exceptional dining experience. In this lively role, you’ll greet guests with enthusiasm, manage reservations, and ensure smooth seating arrangements. Your positive attitude and excellent communication skills will create a warm, inviting atmosphere that keeps guests eager to return. This paid position offers a fantastic opportunity to develop your customer service and hospitality skills in a vibrant environment.

Responsibilities

  • Warmly greet guests upon arrival, providing friendly and professional service from the moment they walk in
  • Manage reservations and waitlists efficiently using POS systems such as Open table or similar software
  • Escort guests to their tables, ensuring they are comfortable and informed about menu options if needed
  • Maintain a clean and organized host stand, managing seating flow to optimize restaurant efficiency
  • Answer phone inquiries with courteous phone etiquette, providing accurate information and taking reservations as needed
  • Coordinate with servers and kitchen staff to ensure timely seating and guest satisfaction
  • Handle guest concerns or special requests promptly, escalating issues to management when necessary

Requirements

  • Proven experience in guest services, serving, or hospitality roles within restaurants or hotels
  • Strong communication skills with the ability to engage positively with diverse guests
  • Knowledge of food service operations and restaurant procedures
  • Familiarity with POS systems such as Open table or similar platforms
  • Excellent phone etiquette and interpersonal skills to create a welcoming environment
  • Ability to multitask efficiently in a fast-paced setting while maintaining attention to detail
  • Previous food service experience is preferred; hotel experience is a plus but not required

Join us and be part of a team that values energetic service, clear communication, and creating memorable experiences for every guest!

Pay: $17.95 per hour

Expected hours: 25.0 – 40.0 per week

Work Location: In person

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