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Host/Hostess

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Onsite

Host/Hostess

The Crab Station Presidio

Host/Hostess

18 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

Up to $20,800 / year

Location:

Fort Worth, TX, USA

Work mode:

Onsite

Published on:

6 October 2026

What they need


Job Summary

We are seeking an energetic and welcoming Host/Hostess to join our dynamic hospitality team! In this vital role, you will be the first point of contact for our guests, creating a warm and inviting atmosphere that sets the tone for an exceptional dining experience. Your enthusiasm, organizational skills, and excellent communication will ensure smooth seating arrangements, efficient reservation management, and outstanding guest relations. This paid position offers a fantastic opportunity to develop your hospitality skills while contributing to a lively and engaging environment.

Responsibilities

  • Greet guests promptly with a friendly and professional demeanor, ensuring they feel valued from the moment they arrive
  • Manage restaurant reservations using advanced table management systems such as Aloha POS or Micros POS, maintaining accurate records and waitlists
  • Coordinate seating arrangements efficiently to optimize table turnover and guest satisfaction
  • Answer incoming phone calls with proper phone etiquette, taking reservations, answering inquiries, and providing information about the restaurant’s offerings
  • Assist guests with seating preferences and special requests, ensuring their needs are met with care and attention to detail
  • Maintain cleanliness and organization of the host stand area, including menus and reservation logs
  • Collaborate closely with servers and kitchen staff to ensure seamless guest flow and timely service

Requirements

  • Prior experience as a host/hostess or in food service is highly preferred; hospitality background is a plus
  • Strong communication skills with the ability to engage positively with guests and team members
  • Proficiency in restaurant reservation management systems such as Aloha POS or Micros POS
  • Excellent organizational skills to handle multiple tables, reservations, and guest requests efficiently
  • Basic math skills for managing seating charts, wait times, and reservation schedules
  • Knowledge of food safety standards and proper restaurant hygiene practices
  • Experience with POS systems is advantageous; familiarity with Micros POS or Aloha POS is desirable
  • Ability to handle phone communication professionally, demonstrating good phone etiquette at all times
  • Demonstrated guest service skills with a friendly attitude that enhances guest relations

Join us in creating memorable dining experiences by providing exceptional guest services in a lively environment! This role is perfect for motivated individuals eager to grow within the hospitality industry while delivering top-notch customer care.

Pay: Up to $10.00 per hour

Work Location: In person

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