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Host/Hostess

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Onsite

Host/Hostess

North Eight Kitchen and Cocktails

Host/Hostess

12 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$31,200 – $49,920 / year

Location:

Novi, MI, USA

Work mode:

Onsite

Published on:

10 October 2026

What they need


Job Overview

We are seeking an energetic and friendly Host/Hostess to create a welcoming atmosphere for our guests from the moment they arrive. In this vital role, you will be the first point of contact, ensuring seamless guest flow and exceptional customer service. Your enthusiasm and organizational skills will help set the tone for an enjoyable dining experience, making guests feel valued and comfortable throughout their visit. This paid position offers an exciting opportunity to develop hospitality skills while contributing to a lively, guest-focused environment.

Responsibilities

  • Greet guests warmly with a positive attitude and genuine hospitality, making them feel at home
  • Manage restaurant reservations efficiently using restaurant table management systems such as Aloha POS or Micros POS
  • Escort guests to their tables, ensuring smooth seating arrangements and waitlist management
  • Handle phone inquiries professionally, providing accurate information about wait times, reservations, and general inquiries following proper phone etiquette
  • Maintain organized waitlists and communicate wait times clearly to guests, managing expectations effectively
  • Assist with guest relations by addressing special requests and ensuring guest comfort throughout their visit
  • Support food service staff by coordinating table turnover and ensuring cleanliness and readiness of dining areas

Qualifications

  • Prior experience as a host/hostess or in food service is preferred but not required; enthusiasm for hospitality is essential
  • Strong communication skills with the ability to interact confidently with guests and team members
  • Proficiency in restaurant reservation management systems such as Aloha POS or Micros POS; familiarity with POS systems is a plus
  • Excellent organizational skills to manage reservations, seating arrangements, and guest flow efficiently
  • Basic math skills for handling waitlists, reservations, and billing procedures when necessary
  • Knowledge of food safety standards and proper restaurant hygiene practices
  • Ability to handle multiple tasks simultaneously in a fast-paced environment with a positive attitude
  • Professional phone etiquette and clear communication skills are essential for guest interactions

Join our team as a Host/Hostess and be part of an energetic environment where your hospitality skills shine! We value your dedication to providing outstanding guest experiences and look forward to welcoming passionate individuals eager to grow in the hospitality industry.

Pay: $15.00 - $24.00 per hour

Expected hours: 15.0 – 40.0 per week

Benefits:

  • 401(k)
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Vision insurance

Work Location: In person

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