Host/Hostess

RED the Steakhouse is seeking a LUNCH Host to join the team at our new Eton Chagrin Boulevard location. Lunch is open Mon-Fri.

For more than 20 years, RED has been a cornerstone of Cleveland’s dining scene, consistently setting the standard for exceptional hospitality and serving some of the finest steaks in the city. As we begin an exciting new chapter, we are looking for passionate hospitality professionals who want the opportunity to help redefine the future of RED the Steakhouse and create memorable first and last impressions for every guest who walks through our doors.

What We Offer:

• Comprehensive training and development programs
• Opportunities for professional growth and advancement
• Flexible schedules
• A professional, team-oriented work environment
• Closed Sundays and all major holidays
• Competitive hourly pay plus additional tip income through our host tip-out program ($3 per server, per shift)

Apply Now If You:

• OpenTable reservation system experience (recommended)
• Have a team-first mentality and a guest-focused attitude
• Possess excellent communication and interpersonal skills
• Have a passion for hospitality and creating memorable guest experiences
• Thrive in a fast-paced environment and can multitask with ease
• Present yourself professionally and enjoy working with people
• Are dependable, organized, and detail-oriented
• Want to be part of a team that is shaping the next chapter of one of Cleveland’s premier dining destinations

At RED, we believe our people are our greatest asset. If you are passionate about hospitality and excited about joining a brand with a legacy of excellence, we would love to meet you.

Job Type: Part-time

Pay: $14.00 - $18.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Application Question(s):

• Why are you interested in RED the Steakhouse?
• What days of the week are you available to work? Lunch Shifts are usually are within the 11am-4pm timeframe (can vary).

Work Location: In person