Hot Kitchen (Demi/Commis)

Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, Damansara Heights, Sunway Puchong, Bangsar and more outlet opening soon!!

We are looking for a professional, energetic, talented & eager to learn Chefs to join a fun & fast paced restaurant.

Come join and learn together on this journey!

Fresh graduates are encouraged to apply!

Responsibilities

• Set up and stocking stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow executive or sous chef’s instructions
• Clean up station and take care of leftover food
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Skills

• Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices
• Culinary school diploma
• Hunger to learn and improve culinary skills

Job Types: Full-time, Contract

Pay: RM2,200.00 - RM3,000.00 per month

Benefits:

• Flexible schedule
• Maternity leave
• Meal allowance
• Meal provided
• Opportunities for promotion
• Professional development

Work Location: In person