M
Mannol India Pvt Ltd
Hotel Assistant
9 days ago
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Important information
Contract type:
Permanent, Part time
Location:
Tamil Nadu, India
Work mode:
Onsite
Published on:
17 October 2026
What they need
Key Responsibilities:
- Assist the chef with daily food preparation and cooking.
- Wash, cut, and prepare vegetables and other ingredients.
- Maintain kitchen cleanliness and hygiene.
- Organize and store kitchen ingredients properly.
- Assist with serving and plating food when required.
- Follow food safety standards and kitchen instructions.
Requirements:
- Minimum 10th / 12th pass preferred.
- Any degree can also apply
Salary: As per company norms
Location: Kanyakumari Beach
Pay: ₹10,000.00 - ₹20,000.00 per month
Work Location: In person
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