Millers All Day James Island
Hourly Sous
Skills
1 month ago
Share this opportunity
Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.
Important information
Contract type:
Permanent, Part time
Salary:
$47,840 – $52,000 / year
Location:
Mt Pleasant, SC, USA
Work mode:
Onsite
Published on:
28 September 2026
What they need
As Sous Chef at Jimmy Rosso, you will play a key leadership role in launching and maintaining a high performing kitchen. You will help oversee daily operations, support consistent food quality, and lead by example across every station including using the pizza master oven. This role is ideal for a hands-on culinary professional who thrives in a fast-paced restaurant environment, enjoys developing team members, and takes pride in creating exceptional guest experiences.
About the Role:
You will work closely with the Chef to keep kitchen operations efficient, organized, and guest focused. Your experience in inventory management, food service leadership, and kitchen supervision will help maintain high standards while supporting training and teamwork throughout the restaurant.
Responsibilities:
· Oversee daily kitchen operations while ensuring high standards of food preparation, presentation, and service.
· Rotate through and demonstrate proficiency across kitchen stations, including using the pizza master oven.
· Manage inventory control, including ordering, stocking, and monitoring supplies as needed.
· Supervise kitchen staff by providing training, guidance, coaching, and support.
· Collaborate with the Chef and culinary team to create, prepare, and execute menu items consistently.
· Maintain a clean, organized, and efficient kitchen environment during all service periods.
· Ensure compliance with health, safety, sanitation, and food service regulations.
Qualifications:
· Proven experience in inventory management and food service management within a fine dining, upscale casual, or pizzeria environment.
· Strong supervisory skills with experience leading, training, and motivating kitchen teams.
· Ability to oversee food preparation, line execution, and daily kitchen operations with confidence and consistency.
· Excellent communication, organization, and problem-solving skills.
· ServSafe Manager Certification or equivalent is a plus.
Job Type and Benefits:
· Full-time position
· 401(k)
· Dental insurance
· Health insurance
· Paid time off
· Vision insurance
Why Join Jimmy Rosso?
At Jimmy Rosso, you will have the opportunity to help shape a new kitchen culture from the ground up. If you are a dependable culinary leader who is passionate about great pizza, strong teams, and exceptional hospitality, we invite you to apply and be part of our opening team.
Pay: $23.00 - $25.00 per hour
Expected hours: 40.0 – 45.0 per week
Benefits:
- 401(k)
- Dental insurance
- Flexible schedule
- Food provided
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Other offers great for you!
These companies are also looking for great profiles
Confidentiel
Assistant Administratif Formation (freelance, confidentielle)
Freelance
Paris, France
Onsite, Hybrid
Skills
20 hours ago
Quick apply
Staff and More
CONSULTANT ACHAT PUBLIC – IT - CDI UNIQUEMENT BELLE OPPORTUNITE
Permanent contract
Paris, France
Hybrid, Onsite
Skills
15 hours ago
Quick apply
Groupbees
Pilote de projet Data - Niort
Freelance
79000 Niort, France
Onsite, Hybrid
Skills
10 hours ago
Quick apply