Hyderabadi Biryani Chef / Biryani Maker

Location: Al Barsha, Dubai, UAE
Job Type: Full-time
Salary: AED 1,800 – AED 2,000 per month
Experience: Minimum 2 years
Joining: Immediate joiners preferred

Job Description

We are looking for a skilled and experienced Hyderabadi Biryani Chef who specializes in preparing authentic Hyderabadi Dum Biryani with traditional flavours, aromatic spices and consistent quality.

The ideal candidate must have hands-on experience in commercial restaurant kitchens and be capable of independently managing biryani preparation.

Key Responsibilities

• Prepare authentic Hyderabadi Chicken and Mutton Dum Biryani.
• Expert knowledge of Kacchi and Pakki Dum cooking techniques.
• Handle meat marination, spice blending, rice preparation, layering and dum cooking.
• Prepare traditional Mirchi Ka Salan, Raita and biryani accompaniments.
• Maintain consistent taste, quality and portion sizes.
• Handle bulk biryani preparation for restaurant and delivery orders.
• Control food wastage and maintain kitchen hygiene.
• Independently manage the biryani section during busy service hours.

Requirements

• Minimum 2 years of practical experience preparing Hyderabadi Biryani.
• Strong knowledge of traditional Hyderabadi spices and cooking techniques.
• Experience working in a busy restaurant or commercial kitchen.
• Ability to prepare large quantities without compromising quality.
• Knowledge of food safety and kitchen hygiene standards.
• Ability to work independently and efficiently.

Important: Candidates must have actual hands-on experience preparing authentic Hyderabadi Dum Biryani. General Indian curry chefs without biryani specialization will not be considered.

How to Apply

Apply through Indeed with your updated CV. Shortlisted candidates may be invited for a practical cooking trial.

Work Location: Al Barsha, Dubai

Pay: AED1,800.00 - AED2,000.00 per month

Work Location: In person