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Independent Working Chef l

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Onsite

Independent Working Chef l

JATAPASU

Independent Working Chef l

8 months ago

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Important information


Contract type:

Permanent

Location:

Vlijmen, Netherlands

Work mode:

Onsite

Published on:

6 October 2026

What they need


We are restaurant Jatapasu, looking for a passionate Independent Chef I to strengthen our kitchen team. Do you have a passion for cooking and do you enjoy a dynamic kitchen environment? Then you are a perfect fit for us! You will assist in preparing dishes and work closely with our kitchen team. You can work both independently and as part of a team, and you feel responsible for a clean and organized kitchen. Our restaurant is located at:Grote Kerk 17 te Vlijmen. Interested? Please contact Ms./Mr. Cai via email: [email protected] l . We look forward to hearing from you!

Taken

Your Responsibilities:

  • Selecting and preparing (washing, cutting, mixing, etc.)

  • Conducting intermediate checks (doneness, taste, color, etc.) and making adjustments as needed.

  • Ensuring consistent quality and hygiene.

  • Supervising the work of kitchen assistants and making corrections where necessary.

  • Keeping track of stock levels, ordering ingredients, and checking deliveries.

  • Daily cleaning of the work environment, kitchen equipment, and workstations.

  • Reporting technical faults and resolving minor issues.

  • Providing input regarding the composition and adjustments of menus, the menu list, and working methods

What We Offer You:

  • A professional and pleasant working environment.

  • Proper guidance during the onboarding period.

  • Opportunities for further development in the kitchen.

  • Flexible working hours (day and evening shifts, including weekends).

  • Full-time: 38 hours per week.

  • Gross salary: €2,750 to €3,250.

Vereisten

Job Requirements:

  • You take independent initiative and act solution-oriented.

  • You work with conviction and dare to take responsibility.

  • MBO-3 work and thinking level (If you don't meet the requirements, apply anyway!)

  • Demonstrable knowledge of basic cooking techniques.

Benefits

Benefits:

  • We provide training.

  • Free accommodation.

  • Promotion opportunities.

  • Travel allowance.

  • Free meal during shifts.

  • Additional paid leave days.

  • Discounts for friends/family/employees.

  • Financial relocation assistance (ticket)

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