Indian Chef

We are looking for a skilled Indian Chef to join our team at Kruti Retail Ventures in the IT Services & Consulting industry. The ideal candidate will have 4 to 7 years of experience and be able to prepare a variety of Indian dishes.

Roles and Responsibility

• Prepare and cook authentic Indian dishes, including curries, biryanis, and tandoori items.
• Maintain high levels of cleanliness and sanitation in the kitchen area.
• Collaborate with other chefs to ensure efficient food preparation and service.
• Develop new recipes and menus to keep culinary offerings fresh.
• Manage inventory of spices, herbs, and other ingredients.
• Ensure compliance with health and safety regulations.

Job Requirements

• Minimum 4 years of experience as a chef, preferably in an Indian cuisine setting.
• Strong knowledge of Indian cooking techniques, ingredients, and menu planning.
• Ability to work well under pressure and manage multiple tasks simultaneously.
• Excellent communication and teamwork skills.
• Familiarity with kitchen equipment and appliances.
• Ability to maintain high standards of quality and presentation.