indian chef

Hiring: Indian Chef

Company: Uncle Frappé CaféLocation: Raipur, ChhattisgarhJob Type: Full-TimeExperience: 2–5 YearsDepartment: Kitchen / Culinary

Job Description

We are looking for a skilled and experienced Indian Chef with strong knowledge of Indian cuisine, gravies, curries, starters, and traditional cooking techniques.

Key Responsibilities

• Prepare high-quality Indian dishes, curries, gravies, dal, paneer dishes, and Indian starters.
• Maintain consistency in taste, quality, portion size, and presentation.
• Follow standard recipes, SOPs, and food safety guidelines.
• Manage daily mise en place and ensure smooth kitchen operations.
• Maintain food cost, portion control, and minimize food wastage.
• Ensure proper hygiene, cleanliness, and storage of food items.
• Coordinate with the Head Chef and kitchen team during service.

Required Skills

• Strong knowledge of North Indian cuisine and Indian cooking techniques.
• Experience in restaurant or café kitchen operations.
• Knowledge of gravy preparation, bulk preparation, and food costing.
• Ability to work under pressure during busy service hours.
• Good teamwork, discipline, and time management.

How to Apply

Interested candidates can share their updated CV through LinkedIn.

Join Uncle Frappé and be a part of our culinary team!

Pay: ₹22,000.00 - ₹24,000.00 per month

Benefits:

• Cell phone reimbursement
• Flexible schedule
• Food provided
• Paid sick time

Work Location: In person