Intern, Research & Development (R&D)

JOB DESCRIPTIONS

• To support R&D team in new product development
• To prepare sample as per sales or customer request
• To prepare & conduct sensory evaluation
• To revise documents such as specification in accordance to food standard
• To conduct basic laboratory tests & shelf life test
• To assist in daily R&D work
• To support production trial run at factory
• To perform ad hoc tasks assigned by superior from time to time

JOB REQUIREMENTS

• Candidate must possess at least Bachelor’s Degree/Post Graduate Diploma/Professional Degree in Food Technology/Nutrition/Dietetics or equivalent.
• No work experience required.
• Required Skill(s): Microsoft Office
• Preferably specialized in Food Technology/Nutritionist or equivalent
• Applicants must be willing to work in Subang Jaya and travel to Malacca when needed
• Internship duration must be minimum of 6 months