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Internal Audit Specialist

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Onsite

Internal Audit Specialist

Private Advertiser

Internal Audit Specialist

Skills

Internal AuditInventory ManagementComplianceRisk Management

2 months ago

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Important information


Contract type:

Permanent

Salary:

₱300,000 – ₱360,000 / year

Location:

Makati City, Metro Manila, Philippines

Work mode:

Onsite

Published on:

24 August 2026

What they need


The Internal Audit Specialist is responsible for evaluating and improving the effectiveness of internal controls, operational processes, and compliance within the food manufacturing operations. The role ensures adherence to company policies, food safety standards, regulatory requirements, and quality management systems while identifying risks and recommending improvements to enhance efficiency and product safety.

Key Responsibilities

Conduct internal audits of manufacturing operations, including production, warehouse, procurement, and distribution processes.

Review compliance with food safety and quality standards such as GMP (Good Manufacturing Practices), HACCP, and other regulatory requirements.

Evaluate the effectiveness of internal controls, risk management, and operational procedures.

Audit inventory management, raw material handling, and finished goods processes to ensure accuracy and proper documentation.

Identify potential operational, financial, and compliance risks in manufacturing processes.

Prepare audit reports detailing findings, risk assessments, and recommended corrective actions.

Coordinate with department heads to ensure implementation of audit recommendations and corrective measures.

Conduct follow-up audits to verify that corrective actions have been properly implemented.

Review production records, quality control documentation, and compliance reports.

Support the company in maintaining compliance with local food regulations and internal quality standards.

Qualifications

Bachelor’s degree in Accounting, Internal Audit, Food Technology, Industrial Engineering, Business Administration, or related field.

At least 2–3 years of experience in internal auditing, preferably in food manufacturing or FMCG industry.

Knowledge of food safety standards (GMP, HACCP, ISO 22000) is an advantage.

Strong analytical, problem-solving, and organizational skills.

Proficiency in Microsoft Office applications (especially Excel).

Good communication and report writing skills.

High level of integrity, attention to detail, and confidentiality.

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