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Inventory Executive

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Onsite

Inventory Executive

Tyson Foods

Inventory Executive

Skills

Testing & QASAP ERPInventory ManagementWarehouse ManagementProcess ImprovementSupply ChainCompliance

1 month ago

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Important information


Contract type:

Permanent

Location:

Malaysia

Work mode:

Onsite

Published on:

23 September 2026

What they need


Role Overview

This role is responsible for ensuring inventory accuracy, stock integrity and smooth product movement across warehouse and distribution operations. You'll act as a key link between Production, QA, Customer Service and logistics partners, balancing daily execution with continuous improvement in inventory controls and compliance. Based in Subang Jaya, Selangor.

Key Responsibilities

  • Own inventory accuracy, stock reconciliation and data integrity across ERP and warehouse management systems.
  • Monitor inventory movement and enforce FIFO/FEFO practices to minimize stock risks and ensure product compliance.
  • Coordinate outbound order fulfilment, shipping readiness and documentation to support on-time customer deliveries.
  • Partner closely with Production, QA, Customer Service and logistics stakeholders to resolve inventory and delivery issues.
  • Lead inventory control activities including cycle counts, stock takes, transaction reviews and discrepancy investigations.
  • Supervise and support Inventory Officers/Assistants in daily inventory operations and reporting.
  • Identify process improvement opportunities that strengthen inventory controls, operational efficiency, and inventory record accuracy.

Requirements:

  • Bachelor's Degree in Supply Chain, Logistics or a related discipline.
  • 2-4 years of experience in inventory control, warehouse operations or supply chain environments.
  • Hands-on experience with ERP/WMS platforms such as JDE, SAP and warehouse management systems.
  • Strong working knowledge of inventory management principles, including FIFO and FEFO.
  • Ability to analyze inventory data, resolve discrepancies and produce actionable reports.
  • Knowledge of GMP, HACCP, Food Safety or OSHA standards is an advantage.
  • Strong communication and stakeholder management skills.
  • Able to work independently while providing guidance to junior team members.
  • Proficient in English and Bahasa Malaysia.

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