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JAPANESE RESTAURANT ROLL MAN

Exclusive opportunity

Onsite

JAPANESE RESTAURANT ROLL MAN

SUSHIMODO RESTAURANT INC

JAPANESE RESTAURANT ROLL MAN

1 month ago

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Important information


Contract type:

Permanent, Part time

Location:

Burnaby, BC, Canada

Work mode:

Onsite

Published on:

28 September 2026

What they need


Overview

Join our vibrant Japanese restaurant team as a Roll Man, where your passion for food and dedication to exceptional service will shine! In this dynamic role, you’ll be at the heart of creating beautiful, delicious sushi rolls that delight our guests. Your energy and attention to detail will ensure every dish meets our high standards of quality and presentation. This is an exciting opportunity for someone eager to grow in the food industry, learn new skills, and be part of a lively culinary environment.

Duties

  • Prepare fresh sushi rolls according to established recipes and presentation standards
  • Handle food preparation tasks including slicing, assembling, and garnishing ingredients
  • Assist in maintaining cleanliness and organization of the kitchen and food prep areas
  • Ensure proper food handling and safety procedures are followed at all times
  • Support the kitchen team during busy service periods, contributing to smooth operations
  • Serve customers with enthusiasm, taking orders and providing excellent food service experience
  • Follow food safety guidelines to uphold hygiene standards and prevent contamination

Skills

  • Experience in food service or restaurant environments, preferably with sushi or Japanese cuisine
  • Strong skills in food preparation, cooking, and meal assembly
  • Knowledge of food handling safety practices within the food industry
  • Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail
  • Excellent communication skills for serving guests and collaborating with team members
  • Familiarity with kitchen equipment used in sushi preparation and general food industry tools
  • Enthusiasm for learning new techniques related to sushi rolling and presentation

Embark on a rewarding culinary journey with us! We’re committed to fostering a positive work environment where your skills grow alongside your passion for exceptional food. All positions are paid, ensuring you’re valued every step of the way.

Pay: $18.25-$20.00 per hour

Expected hours: 20.0 – 40.0 per week

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Work Location: In person

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