Find a jobRecruiters

Junior Sous Chef

Exclusive opportunity

Onsite

Junior Sous Chef

The Farm Eatery @ Diemersdal

Junior Sous Chef

1 month ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Permanent

Location:

Wolseley, 6830, South Africa

Work mode:

Onsite

Published on:

11 September 2026

What they need


Looking for aJunior Sous with Hot section experience for a winelands upmarket restaurant.

  • Maintain and manage the section stock

  • Work efficiently and clean

  • Work in a high pressure enviroment

  • Needs to have a qualification and at least 3 years experience

  • Market related salary. Depending on experience

  • Needs to have own transport for evening shifts, therefor own transport is essential.

  • We require a trial shift to be worked as part of the interview format - 09:00-15:30

  • Please attach a CV for the application. NO CV no application.

  • Contactable references must be added onto your CV.

Job Type: Permanent

Pay: R14 000,00 - R15 000,00 per month

Work Location: In person

Other offers great for you!

These companies are also looking for great profiles

Cherrypick

Chef de Projet Technique

650€/jour

Freelance

Paris, France

Hybrid

Skills

pilotagegestion de projetSécuritéArchitecture techniqueRUN

1 day ago

Quick apply

LeHibou

Chef de projet IT

500€ / jour

Freelance

Vannes, France

Hybrid

Skills

ETLSQLiteGDPRCloud Architect

1 day ago

Quick apply

Salutech

Chef de projet SI

400

Freelance

Nantes, France

Remote, Hybrid

Skills

Project Manager

17 hours ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools