Junior Sous Chef

Overview

Join our dynamic culinary team as a Junior Sous Chef and play a vital role in delivering exceptional dining experiences. This energetic position is perfect for passionate food enthusiasts eager to develop their leadership skills and deepen their culinary expertise. As a Junior Sous Chef, you will support the Head Chef in managing kitchen operations, supervising food production, and ensuring the highest standards of food safety and quality. Your enthusiasm and dedication will help inspire our team to create memorable dishes that delight our guests every day.

Responsibilities

• Assist in overseeing daily kitchen operations, ensuring smooth workflow and timely food preparation
• Supervise and motivate kitchen staff, fostering a positive team environment focused on excellence
• Support food production by preparing ingredients, cooking dishes, and maintaining consistent quality standards
• Enforce food safety regulations and hygiene practices to uphold health standards across all kitchen areas
• Manage inventory levels, monitor stock supplies, and coordinate with suppliers as needed
• Contribute to menu development by providing creative ideas and feedback based on culinary trends and guest preferences
• Serve as a role model for professional conduct, demonstrating leadership in all aspects of kitchen management

Qualifications

• Proven experience in food preparation, cooking, and kitchen operations within a restaurant or hospitality setting
• Supervising experience with a track record of team management and leadership skills
• Strong knowledge of food safety protocols and sanitation standards
• Excellent communication skills to effectively coordinate with team members and front-of-house staff
• Demonstrated ability to handle multiple tasks efficiently in a fast-paced environment
• Passion for culinary arts with a desire to grow within the hospitality industry
• Prior restaurant experience is preferred but not mandatory; enthusiasm for learning is essential

Pay: £32,000.00-£35,000.00 per year

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Free parking
• On-site parking
• Store discount

Work Location: In person