Adam Handling Limited
Junior Sous Chef
1 month ago
Share this opportunity
Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.
Important information
Contract type:
Permanent
Location:
Newquay, UK
Work mode:
Onsite
Published on:
20 September 2026
What they need
We are looking for a passionate, enthusiastic, and driven Junior Sous Chef to join the team at Chef Adam Handling’s , The Tartan Fox pub and restaurant.
Located in the Cornish countryside, in between Newquay and Truro, the pub offers a seasonally changing menu that showcases Adam's distinctive cooking style and celebrates the best of Cornish ingredients.
With a strong focus on sustainability and a zero-waste approach in the kitchen, The Tartan Fox is a place where the whole team works together to provide a memorable dining experience to our guests.
This is an amazing opportunity for ambitious and determined Junior Sous Chef legend so, if you want to step into a fast-paced environment and be part of our new Tartan Fox family, then apply now !
Pay: £15.00-£16.50 per hour
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
Work Location: In person
Other offers great for you!
These companies are also looking for great profiles
Salutech
Chef de projet mainframe expérimenté
500
Freelance
Paris, France
Onsite, Hybrid
Skills
2 hours ago
Quick apply
Nexoris
Chef de Projet Sophis
640
Freelance
Paris, France
Onsite, Hybrid
Skills
2 hours ago
Quick apply
Unitech Solutions
Chef de projet Data Senior
480 - 500€/jour
Freelance
Saint-Denis, France
Hybrid, Onsite
Skills
1 hour ago
Quick apply