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Junior Sous Chef

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Onsite

Junior Sous Chef

1812 Group Limited

Junior Sous Chef

Skills

Inventory Management

1 month ago

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Important information


Contract type:

Permanent

Salary:

NZ$56,000 – NZ$68,000 / year

Location:

Whangaparāoa, New Zealand

Work mode:

Onsite

Published on:

24 September 2026

What they need


About the role

A full-time Junior Sous Chef position at The Archer Bar & Bistro, a busy, family-friendly local pub and restaurant in Whangaparāoa. This role would suit an experienced Chef de Partie who is ready to take the next step, or an existing Junior Sous Chef looking for a strong, stable role. Working alongside the Head Chef and senior kitchen team, you'll be involved in running busy services, food preparation and presentation, maintaining food quality and consistency, stock control, food safety and kitchen cleanliness, and helping lead and support the kitchen team.

Key responsibilities

  • Running busy services
  • Food preparation and presentation
  • Maintaining food quality and consistency
  • Stock control
  • Food safety and kitchen cleanliness
  • Leading and supporting the kitchen team

About you

  • Reliable, organised and calm under pressure
  • Strong cooking fundamentals
  • Communicates well with the team
  • Takes pride in consistency and presentation
  • Comfortable working busy weekend and evening services
  • Keen to develop leadership skills

About us

The Archer is an established neighbourhood venue with a strong local following and a busy food operation.

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