Kebab/salad chef

About the role

We are seeking an experienced Kebab/Salad Chef to join the Busser express team in the Paya Lebar West East Region. This is a full-time position offering an exciting opportunity to work in a fast-paced hospitality environment where culinary excellence and efficiency are paramount. As a Kebab/Salad Chef, you will be central to delivering exceptional food preparation and maintaining the high standards our customers expect. This role offers the chance to showcase your culinary skills whilst contributing to a dynamic kitchen operation.

What you'll be doing

• Preparing and cooking kebabs to order, ensuring consistency in quality, flavour and presentation
• Preparing fresh salads with attention to detail, including ingredient selection, chopping and dressing application
• Managing food prep stations and maintaining a clean, organised and hygienic workspace
• Following recipes and food safety protocols to ensure all dishes meet company standards
• Coordinating with other kitchen staff to ensure timely and efficient service delivery
• Monitoring food quality and portion sizes to maintain consistency
• Responding to customer orders promptly and adapting to peak service demands
• Maintaining stock levels and communicating ingredient requirements to management
• Adhering to all food hygiene and safety regulations

What we're looking for

• Proven experience working as a chef or cook, with specific expertise in kebab and salad preparation
• Strong knowledge of food safety, hygiene standards and best practices in a commercial kitchen
• Ability to work efficiently under pressure during peak service times
• Excellent knife skills and food preparation techniques
• Attention to detail with a commitment to quality and consistency
• Strong communication and teamwork abilities
• Flexibility and willingness to adapt to changing menu requirements
• Relevant culinary qualifications or certifications are advantageous
• Experience in a fast-casual or quick-service restaurant environment is preferred

What we offer

• Competitive salary and benefits package commensurate with experience
• Full-time employment offering job stability and career progression opportunities
• Supportive and collaborative kitchen environment with an experienced team
• Staff meals and discounts on Busser express offerings
• Training and development opportunities to enhance your culinary skills
• A workplace that values professionalism, dedication and continuous improvement

About us

Busser express is a forward-thinking hospitality and tourism business dedicated to delivering exceptional food experiences. We specialise in providing fresh, high-quality meals in a vibrant, fast-paced environment. Our commitment to culinary excellence, customer satisfaction and maintaining the highest standards of food preparation sets us apart in the industry. We pride ourselves on creating a workplace where skilled chefs can thrive whilst delighting our customers with outstanding food and service.

Apply now

If you are a skilled Kebab/Salad Chef ready to make an impact, we would love to hear from you. Please submit your CV and a cover letter detailing your relevant experience to join the Busser express team in Paya Lebar West East Region.