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Key Account Specialist - HORECA

Exclusive opportunity

Onsite

Key Account Specialist - HORECA

JIA2 Corporation

Key Account Specialist - HORECA

Skills

CRMSales StrategyBusiness Development

1 month ago

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Important information


Contract type:

Permanent

Salary:

₱252,000 – ₱264,000 / year

Location:

Quezon City, Metro Manila, Philippines

Work mode:

Onsite

Published on:

30 September 2026

What they need


Qualification

  • Bachelor’s degree in Business Administration, Marketing, Hospitality Management, or a related field.
  • 1-2 years of experience in sales, account management, business development, or customer relationship management, preferably within the HORECA/F&B industry.
  • Experience handling key accounts such as hotels, restaurants, cafés, catering companies, and food-service establishments.
  • Proven track record of achieving sales targets and developing long-term customer relationships.
  • Strong negotiation, communication, presentation, and interpersonal skills.
  • Good understanding of HORECA market trends, customer needs, and competitive products.
  • Proficient in Microsoft Office and sales/CRM reporting tools.
  • Willingness to conduct regular client visits and fieldwork.
  • Strong organizational skills and ability to manage multiple accounts and priorities.

Job Responsibilities

  • Manage and develop relationships with assigned HORECA key accounts to maximize sales and customer retention.

  • Identify and pursue new business opportunities with hotels, restaurants, cafés, caterers, and other food-service establishments.

  • Achieve monthly, quarterly, and annual sales targets.

  • Develop account plans and sales strategies based on customer needs and business objectives.

  • Conduct regular customer visits, product presentations, and business reviews.

  • Prepare quotations, proposals, sales agreements, and other commercial documents.

  • Negotiate pricing, promotions, payment terms, and contracts within company guidelines.

  • Monitor customer orders, deliveries, inventory requirements, and payment status.

  • Gather customer feedback and recommend appropriate products or solutions.

  • Monitor competitors, market conditions, pricing, and emerging HORECA trends.

  • Maintain accurate customer records, sales forecasts, and account reports.

  • Resolve customer concerns and ensure timely follow-up on issues.

  • Develop long-term partnerships with key customers to increase customer loyalty and business growth.

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