Kitchen Administrator

Taking the job, you are required to:

• Performing secretarial and administrative duties in the Chef Office
• Liaise with kitchen chefs on a daily basis to ensure effective delivery of guest requirements and special requests
• Communicate clearly between kitchen and other hotel operating departments
• Monitor incoming and outgoing calls/emails
• Maintains files and equipment in an orderly and professional manner
• Provide support to the regular reports' preparation and generation

Welcome to join our Team if you are:

• Degree/Diploma holder in related discipline
• Relevant experience in hotel industry preferred
• Excellent interpersonal and communication skills
• Proficient in written and spoken English and Chinese

Successful candidates can enjoy:

• 5-day work week
• 12-day annual leave
• Free duty meal
• Medical and dental benefits
• Comprehensive training programs
• Staff discount

Please apply in confidence with your resume and contact telephone number to Human Resources Department, Harbour Grand Kowloon, 20 Tak Fung Street, Whampoa Garden, Hunghom, Kowloon or fax to [2180 4037](tel:2180 4037) or email.

We are an equal opportunity employer and welcome applications from all qualified candidates.  The information provided will be treated in strict confidence and used only for consideration of your application for relevant/similar post(s) within Harbour Plaza Hotels & Resorts.  Applicants not hearing from us within 8 weeks from the date of advertisement may consider their applications unsuccessful.  All personal data of unsuccessful applicants will be destroyed after the recruitment exercise when no longer required.