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Kitchen Apprentice

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Onsite

Kitchen Apprentice

East India Hotels (EIH)

Kitchen Apprentice

1 month ago

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Important information


Contract type:

Permanent

Location:

Hyderabad, Telangana, India

Work mode:

Onsite

Published on:

21 September 2026

What they need


  • Assist the chef in planning and preparing high-quality dishes.

  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.

  • Develop and implement new menu ideas and recipes.

  • Collaborate with other kitchen staff to ensure seamless service delivery.

  • Monitor inventory levels and order supplies as needed.

  • Participate in food demonstrations and tasting events.

Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

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