KITCHEN ASSISTANT

Job Summary

The Kitchen Assistant is responsible for supporting the kitchen staff in preparing and serving food, maintaining cleanliness, and ensuring the smooth operation of the kitchen. This role includes basic food preparation, cleaning duties, and assisting in inventory management.

Essential Duties/ Responsibilities

Food Preparation:

• Assist in the preparation of food items, such as washing, peeling, and chopping vegetables.
• Prepare ingredients for cooking according to recipes and menu specifications.
• Assemble simple dishes, such as salads and sandwiches, as directed by the kitchen staff.

Cleaning and Sanitation:

• Maintain cleanliness and organization in the kitchen, including workstations, utensils, and equipment.
• Wash vegetables, and other kitchen tools and equipment.
• Follow all health and safety regulations to ensure a sanitary working environment.

Inventory Management:

• Assist in receiving raw material from the store
• Monitor raw material levels and notify the kitchen manager of low stock.
• Properly label and store food items to ensure freshness and prevent spoilage.

Support and Assistance:

• Assist kitchen staff with various tasks during peak hours to ensure efficient service.
• Communicate effectively with team members to coordinate tasks and responsibilities.

Waste Management:

• Dispose of kitchen waste and recyclables according to restaurant policies.
• Ensure that garbage bins are emptied regularly and maintain cleanliness in waste disposal areas.

Skills requirement

• Previous experience in a kitchen or food service environment is preferred.
• Basic knowledge of food safety and sanitation practices.
• Ability to work in a fast-paced environment and handle stressful situations.
• Strong communication and teamwork skills.
• Flexibility to work various shifts, including evenings, weekends, and holidays.

Physical Requirements:

• Ability to stand and walk for extended periods.
• Ability to lift and carry heavy pots, pans, and other kitchen items.
• Flexibility to work various shifts, including evenings, weekends, and holidays.

Other Requirements

• Flexibility to work in shifts
• Provide excellent customer service and food experience.
• Applicants must live within Festac and Victoria Island

Pay: ₦65,000.00 - ₦75,000.00 per month

Experience:

• Kitchen Assistant: 1 year (Preferred)

Work Location: In person