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Kitchen Assistant

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Kitchen Assistant

Food Service Consultants

Kitchen Assistant

23 days ago

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Important information


Contract type:

Temporary

Salary:

$33,280 – $37,440 / year

Location:

Eureka, MO, USA

Work mode:

Onsite

Published on:

28 September 2026

What they need


Overview

We are looking for a motivated and reliable Kitchen Assistant to become an integral part of our culinary team. In this role, you'll support daily kitchen operations, ensuring that food preparation, safety standards, and cleanliness are maintained at the highest level. This position offers a fantastic opportunity for individuals passionate about food service, culinary arts, and working in a dynamic environment. Whether you're just starting out or bringing previous kitchen experience, you'll find a welcoming space to develop your skills and contribute to delivering delicious meals with care.

Responsibilities

  • Kitchen Assistant – Job Responsibilities:
  • Stock and maintain the salad bar, ensuring food items are fresh, properly portioned, and attractively presented.
  • Prepare lemonade, coffee, and tea throughout the day as needed.
  • Wash, rinse, sanitize, and put away dishes, utensils, pots, and kitchen equipment.
  • Receive and put away deliveries and organize products in the appropriate storage areas.
  • Rotate food products and maintain proper organization of dry, refrigerated, and frozen items.
  • Take out trash and recycling and maintain clean trash areas.
  • Plate and prepare desserts for service.
  • Assist with basic food preparation and other kitchen tasks as directed by the kitchen supervisor or chef.
  • Keep work areas, counters, floors, equipment, and storage areas clean and sanitary.
  • Follow all food safety, sanitation, and workplace safety procedures.
  • Assist other kitchen team members as needed to ensure smooth daily operations.
  • Perform other related duties as assigned.

Skills

  • Experience in dietary departments or dietary aide roles is a plus but not mandatory.
  • Knowledge of food safety management and hygiene practices is essential.
  • Familiarity with menu planning, recipe adherence, and food industry standards.
  • Ability to perform food preparation tasks such as slicing techniques, knife skills, and cooking methods.
  • Strong communication skills for collaborating with kitchen team members and serving staff.
  • Previous restaurant or catering experience helps but is not required; enthusiasm to learn is key.
  • Understanding of safety standards in food production and proper use of kitchen equipment.

Join us as a Kitchen Assistant where your dedication will help create enjoyable dining experiences while honing your culinary skills!

Pay: $16.00 - $18.00 per hour

Work Location: In person

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