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Kitchen Assistant/ Commis Chef - Cavan Crystal

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Onsite

Kitchen Assistant/ Commis Chef - Cavan Crystal

Cavan Crystal Hotel

Kitchen Assistant/ Commis Chef - Cavan Crystal

24 days ago

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Important information


Contract type:

Part time

Location:

Cavan, Ireland

Work mode:

Onsite

Published on:

30 September 2026

What they need


Location: Cavan Crystal Hotel, Dublin Road

The 4 star Cavan Crystal Hotel is currently recruiting for a Kitchen Assistant/ Commis Chef to join the Team. The ideal candidate will be a self starter, eager to learn and have the ability to work under pressure.

Cavan Crystal Hotel is a luxury 4* Hotel based in County Cavan. Cavan Crystal Hotel is an ideal destination nestled in the heart of the stunning lake county which is ideally situated in close proximity to many diverse tourist attractions.

Main Duties And Responsibilities

  • Assist in the preparation of ingredients, including chopping, peeling, and marinating.
  • Follow recipes and guidelines provided by senior chefs for accurate and consistent food preparation.
  • Assist in cooking dishes under the guidance of more experienced chefs.
  • Operate kitchen equipment and machinery following safety standards.
  • Maintain cleanliness and organization in the kitchen, including washing dishes, cleaning surfaces, and disposing of kitchen waste.
  • Ensure a tidy and sanitary work environment in accordance with food safety regulations.
  • Assist in monitoring and managing kitchen inventory, including stock rotation and restocking supplies.
  • Report any shortages or discrepancies to senior chefs.
  • Follow established recipes, portion sizes, and presentation guidelines to maintain consistency.
  • Adhere to food safety and hygiene standards at all times.
  • Support the kitchen team during busy service periods, including preparation and plating of dishes.
  • Work collaboratively with other kitchen staff to ensure smooth operations during service.
  • Communicate effectively with team members to coordinate tasks.

Requirements About The Role

  • Previous experience as a kitchen assistant/commis chef and/or suitable qualification
  • Knowledge of food health and safety regulations
  • Have a passion and genuine interest in food.
  • Be eager to learn and have an imitative.
  • Flexibility in working hours as role includes mornings/evenings & weekends, public holidays
  • Good command of the English language.

**Perks and Benefits of working at Cavan Crystal Hotel**

  • Competitive hourly wage
  • PRSA pension scheme
  • Enhanced Maternity Leave
  • Discounted leisure centre membership and complimentary use after the service length
  • Employee Assistance Programme
  • Digital Wellness Programme
  • Complimentary, high quality meals on duty
  • Complimentary barista-style coffee
  • Discounted rates in Windward properties for you as well as friends and family and food & beverage discounts
  • Refer-a-friend scheme
  • Training and development opportunities dedicated to your development
  • Employee awards & staff recognition scheme including employee of the month, team recognition days and random treat days
  • Cycle-to-work scheme
  • Guest review incentives

About Windward Management Cavan Crystal Hotel is managed by Windward Management.

Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx. 2,000 keys* in Ireland and Continental Europe. Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners.

Join Us Today as a Kitchen Assistant/ Commis Chef ! About The Company Since its inception in 2007, Windward Management Limited has built a reputation for excellence in hotel management. With headquarters in Dublin, the company provides tailored solutions for hotel owners, including operations, marketing, and financial management. Windward's team is driven by a passion for delivering exceptional guest experiences while ensuring each property achieves its full potential. Recognized for its dedication to innovation and operational success, the company is equally committed to investing in its people. Professionals joining Windward Management will become part of a supportive and dynamic environment, with abundant opportunities to grow and excel within a thriving sector.

Company Culture At Windward Management, people are at the heart of success. The company nurtures a culture rooted in respect, collaboration, and a shared commitment to excellence. Employees are empowered to innovate and contribute to meaningful outcomes while enjoying a strong focus on work-life balance. Windward fosters professional growth through tailored development opportunities, ensuring each team member can achieve their career aspirations. This positive, inclusive workplace values individual contributions, encourages open communication, and celebrates success collectively. For hospitality professionals seeking a rewarding career in an environment where their efforts truly matter, Windward Management offers an exceptional opportunity to thrive.

Required Criteria

  • Previous experience as a kitchen assistant/commis chef and/or suitable qualification
  • Knowledge of food health and safety regulations
  • Flexibility in working hours as role includes mornings/evenings & weekends, public holidays
  • Good command of the English language.

Closing Date Saturday 31st October, 2026

Contract Type parttime

Salary Starting from €14.25 Hourly

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