Kitchen Associate

This is not your typical kitchen position! LiLi + KoKo Boutique + Bubbles is a unique mash up of a women's clothing boutique coupled with a champagne wine bar and wine shop. We serve a bistro style menu of tapas and small plates along with weekend brunch in an elevated yet relaxed atmosphere. Our kitchen is small but mighty - no open flame or fryers to contend with here! And we are willing to train. So if you are an experienced cook looking for a new part-time opportunity in a fun environment - or someone looking to learn a new skill - we are looking for a Kitchen Associate ready to work in a fast-paced, creative, and dynamic environment. Successful candidate will play a critical role in maintaining and enhancing our customers’ satisfaction.

Objectives of this role

• Produce high quality plates in both design and taste
• Ensure proper compliance with restaurant hygiene regulations
• Represent the company with professionalism and enthusiasm
• Deliver exceptional service to customers that results in repeat visits and long-term brand loyalty

Responsibilities

• Plan and execute food preparation
• Ensure the kitchen operates in a timely way that meets our quality standards
• Resourcefully solve any issues that arise and seize control of any problematic situation
• Set up and stock stations with all necessary supplies
• Prepare and plate menu items according to recipes
• Clean up station and take care of leftover food
• Ensure food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Skills and qualifications

• Proven experience as a Sous or line chef is desired, but not required
• Understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in handling emergency situations and providing solutions
• Familiar with industry’s best practices
• Relevant training certificate
• SafeServ certification
• Positive attitude and excellent communication skills
• Ability to keep the kitchen organized, stocked and clean
• Willingness to work flexible hours, including nights and weekends

Preferred qualifications

• Clear verbal communication skills
• Organization skills
• Ability to lift up to 50 pounds and stand for extended periods
• Clear attention to detail
• Problem-solving skills
• Knowledge of current food and beverage trends is a plus