Find a jobRecruiters

Kitchen Cook - Fast Paced Environment

Exclusive opportunity

Onsite

Kitchen Cook - Fast Paced Environment

BONSAI SUSHI

Kitchen Cook - Fast Paced Environment

1 month ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Permanent, Part time

Salary:

$37,440 – $41,600 / year

Location:

Wesley Chapel, FL, USA

Work mode:

Onsite

Published on:

17 September 2026

What they need


Job Summary
We are seeking a dedicated and skilled individual to join our fast paced envioprment team in the role of Kitchen Cook. This position is essential in ensuring the smooth operation of our dietary services, focusing on high-quality food preparation and exceptional service. The ideal candidate will possess a strong background in food handling, menu planning, and culinary arts, with a passion for delivering fine dining experiences. Training starts at $16/hr. Once training has been completed hourly rate will be updated to discussed pay rate.

Duties

  • Prepare and cook meals according to established recipes and dietary guidelines.
  • Assist in menu planning to ensure a diverse and appealing selection of dishes.
  • Maintain high standards of food safety and hygiene throughout all food preparation processes.
  • Collaborate with the dietary department to cater to specific dietary needs and preferences.
  • Utilize knife skills effectively for meal preparation and presentation.
  • Provide excellent food service to guests, ensuring satisfaction with every meal served.
  • Participate in catering events as needed, showcasing culinary expertise in various settings.
  • Maintain cleanliness and organization within the kitchen area, adhering to health regulations.
  • Support other kitchen staff as required, fostering a cooperative team environment.

Experience

  • Previous experience preferred.
  • Proven background in fine dining or restaurant environments is advantageous.
  • Strong knowledge of food preparation techniques and cooking methods.
  • Familiarity with food handling practices and safety regulations is essential.
  • Experience in catering services is a plus, along with general kitchen experience.
  • Culinary experience that demonstrates proficiency in meal preparation and serving techniques is desired. We welcome candidates who are passionate about the food industry and committed to providing exceptional dining experiences for our guests.

Job Types: Full-time, Part-time

Pay: $18.00 - $20.00 per hour

Work Location: In person

Other offers great for you!

These companies are also looking for great profiles

Anderson RH

Coach Agile Senior – Coordination du Cadre de Fabrication – Secteur Assurance

Freelance

79000 Niort, France

Hybrid

Skills

Agile CoachingJiraConfluenceSAFeRelease Train Engineer (RTE)ClarityCoach Agile Senior – Coordination du Cadre de Fabrication – Secteur Assurance

1 day ago

Quick apply

Anderson RH

Ingénieur(e) Études – Applications Paiements & Services - Banque en ligne

Permanent contract

Paris, France

Hybrid

Skills

SQL QueriesJavaCard tokenizationBanking mobilityPaymentsBatch processing

7 hours ago

Quick apply

Bloomays

RPO freelance - 3j/semaine - Paris

Freelance

Paris, France

Onsite

Top Recruiter

Skills

RecruitmentRPO Tech

5 hours ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools