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Kitchen Cook/Line Prep

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Kitchen Cook/Line Prep

Mi Rincón Restaurant

Kitchen Cook/Line Prep

1 month ago

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Important information


Contract type:

Permanent, Part time

Salary:

$31,200 – $33,280 / year

Location:

Florence, KY, USA

Work mode:

Onsite

Published on:

17 September 2026

What they need


Mi Rincón Puerto Rican Restaurant is hiring a Kitchen Cook / Line Prep team member.

We are looking for a reliable, hardworking, and motivated cook to join our kitchen team. The ideal candidate can work efficiently in a fast-paced environment, follow recipes, safety and portion standards, and help maintain the quality and consistency of our Puerto Rican cuisine.

Duties

  • Prepare ingredients and complete daily food prep
  • Cook and assemble dishes according to restaurant recipes and standards
  • Work efficiently on the line during busy service periods
  • Maintain proper food temperatures, portions, and presentation
  • Keep prep areas, cooking stations, and equipment clean and organized
  • Properly label, date, rotate, and store food
  • Follow food-safety and sanitation procedures
  • Restock the line and communicate prep needs
  • Assist with opening and closing kitchen duties
  • Work as a team to ensure orders are prepared accurately and on time

What we're looking for: Dependability, punctuality, good communication, attention to detail, ability to multitask, and a positive team attitude. Previous restaurant kitchen or line-cook experience is preferred, but not required.

Pay based on experience

We offer training (if needed)

Pay: $15.00 - $16.50 per hour

Expected hours: 35.0 – 40.0 per week

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid training

Work Location: In person

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