Kitchen Crew

We are Champs Burgers.

We are a burger kiosk inspired by American diners from the 1950s. We are looking for individuals to join our team as we relaunch Champs Burger Madison Galerie.

About the role

Our Kitchen Crew are responsible for preparing and cooking menu items according to standardized recipes and presentation guidelines, maintaining cleanliness and hygiene of the branch, and ensuring excellent customer experience at all times.

Key responsibilities

• Report to the Branch Supervisor

• Prepare and cook menu items according to standardized recipes and presentation guidelines

• Maintain cleanliness and hygiene of the kitchen and food preparation areas

• Follow safety procedures and food regulations to ensure a safe working environment

• Provide excellent customer service by interacting positively with customers and addressing their needs

• Perform frontline tasks such as taking and processing customer orders, payments and the like

• Assist Branch Supervisor in managing inventory and ordering supplies as needed as well as other roles as needed

About you

• High School Diploma or equivalent
• 6 months-1 year of experience in a food service environment
• Proficient in kitchen hygiene practices
• Strong customer-oriented approach
• Effective written and verbal communication skills
• Attention to detail and ability to multitask
• Ability to work in a fast-paced environment