Calma
Kitchen Expo (Expeditor)
10 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
From $52,000 / year
Location:
Los Angeles, CA, USA
Work mode:
Onsite
Published on:
16 October 2026
What they need
ABOUT CALMA
Calma · Cocina · Mar · Agave is an upscale Mexican coastal restaurant on Los Feliz Blvd. We cook over fire and pull from the sea: raw bar crudos, ceviche and aguachile, Osetra caviar on blue-corn tostadas, whole crispy snapper, zarandeado lobster, and prime carne asada. Our bar centers on tequila and mezcal. We want a team that is warm, sharp, and proud of good hospitality.
Location: 3179 Los Feliz Blvd, Los Angeles, CA 90039
THE ROLE
We're looking for a Kitchen Expo (Expeditor) to connect our kitchen and dining room. You'll control the pass, so every crudo, whole fish, and prime steak goes out on time, hot or cold as it should be, and looking right.
RESPONSIBILITIES
Run the pass by calling tickets, pacing courses, and coordinating timing across the raw bar, grill, and line
Check every plate for accuracy, presentation, temperature, and portioning before it leaves the kitchen
Make sure allergies, modifications, and special requests are handled correctly
Coordinate multi-course and shared-plate tables, large-format items (whole fish, lobster, fajitas), and caviar service
Communicate clearly with chefs, servers, and food runners during service
Garnish and finish plates as directed by the chef
Keep the expo station stocked, clean, and organized
Follow food safety and sanitation standards
QUALIFICATIONS
1+ year of experience as an expeditor, food runner, or line cook in a busy restaurant
Strong communication skills and the ability to stay calm and in control under pressure
Keen eye for detail and plate presentation
California Food Handler Card (or able to get one within 30 days of hire)
Able to work evenings, weekends, and holidays
Able to stand for long shifts and lift up to 40 lbs
NICE TO HAVE
Experience in an upscale or seafood-focused kitchen
Knowledge of Mexican cuisine, raw bar, and grill cookery
Bilingual Spanish/English
Job Type: Full-time and part-time positions available
Schedule: Calma is open Tuesday–Thursday 3 PM–11 PM, Friday 3 PM–12 AM, Saturday 11 AM–12 AM (brunch from 11 AM), and Sunday 11 AM–10 PM (brunch from 11 AM); closed Monday. Shifts include evenings, weekends, and weekend brunch.
Pay: Starting at $25/hour plus tips
Calma is an equal opportunity employer. We welcome applicants of all backgrounds.
To apply, submit your resume through Indeed. We look forward to meeting you.
Pay: From $25.00 per hour
Work Location: In person
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