Kitchen Hand

Located on the Gold Coast at Varsity Lakes, Cameron’s Kitchen is a growing e-commerce business that produces fresh, ready-to-eat meals and delivers to the Gold Coast and Brisbane regions. This production kitchen operates Monday to Friday day shift hours, which offers great family friendly working hours.

No nights, split shifts or weekend work.

We are currently looking for a Kitchen Hand (Food Process worker Level 2) to work in our well-organized kitchen, in a steady and productive work environment.

We are looking for candidates who have:

• Experience handling food in a commercial environment.
• Strong work ethic.
• Full working rights.
• Good communication skills.
• Experience working in a busy and fast paced environment.
• The capability and desire to work in a clean and hygienic workplace.
• Possess good teamwork, as well as autonomously working skills.
• Good attention to detail.

The position advertised is on a Casual basis, working on average 20-25 hours per week. Monday to Wednesday, day shifts.

Tasks for this position include:

• Mostly assisting with plating meals.
• Simple food prep tasks.
• Occasionally cleaning pots, trays and other kitchen equipment.
• General cleaning duties around a commercial kitchen environment.

If you feel this position is for you, please send through your current resume and a cover letter, outlining in a few sentences, why you are applying for this position and how you meet the selection criteria and fit the position.

Because of a large number of applications, only successful candidates will be contacted.