Kitchen Hand

Kitchen Hand – Entry Level

We are looking for a reliable and hardworking Kitchen Hand to join our team for approximately 20 hours per week.

No previous kitchen experience is required — full training will be provided. This is a great opportunity for someone looking to gain experience working in a commercial kitchen.

The role involves working in a fast-paced environment, so we are looking for someone who is motivated, organised and happy to work as part of a team.

Duties include:

• Washing dishes, utensils and kitchen equipment
• Keeping kitchen and preparation areas clean and organised
• Assisting with basic food preparation
• Putting away deliveries and stock
• Emptying bins and maintaining general kitchen cleanliness
• Assisting chefs and kitchen staff when required
• Following food safety and hygiene procedures

What we are looking for:

• No experience necessary
• Reliable and punctual
• Positive attitude and willingness to learn
• Able to work efficiently in a fast-paced environment
• Good teamwork and communication skills
• Able to follow instructions
• Available for approximately 20 hours per week, including some evening and weekend shifts
• No minimum age required

This position would suit someone looking for their first job in hospitality or anyone wanting to gain experience working in a busy kitchen.

Pay: $25.00 – $35.00 per hour

Expected hours: No less than 20.0 per week

Work Location: In person