Kitchen Hand/Cook

Job Summary

We are seeking a dedicated and enthusiastic Kitchen Hand/Cook to join our team.
This role involves meal preparation, food safety, and maintaining a clean and organised kitchen environment. The ideal candidate will have a passion for culinary arts, catering, and delivering excellent service in a fast-paced setting.

Duties

• Preparing and cooking meals according to specified recipes and standards
• Food preparation activities, including chopping, peeling, and assembling ingredients
• Maintain high standards of food safety and hygiene throughout all kitchen operations
• Ensure all kitchen equipment is clean, well-maintained, and properly stored after use
• Assist with catering events and large-scale meal services as required
• Serve food to customers in a courteous and professional manner
• Help with organising stock levels, receiving deliveries, and rotating stock items
• Keep the kitchen environment organised, tidy, and compliant with health regulations

Experience

• Previous experience is essential for this role. We are an extremely busy cafe and looking for someone who is fully flexible, able to work weekends and weekdays.
• Knowledge of cooking techniques and meal preparation methods
• Familiarity with food safety standards and hygiene practices in a commercial kitchen setting
• Experience in food presentation and serving is advantageous
• Ability to work efficiently under pressure while maintaining attention to detail

This role provides an excellent opportunity for individuals looking to gain practical experience in the hospitality industry while working within a supportive team environment.

Pay: £12.71-£14.00 per hour

Expected hours: 15.0 – 30.0 per week

Work Location: In person