Bando Korean Restaurant
Kitchen Helper
2 months ago
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Important information
Contract type:
Part time
Salary:
$20,800 – $31,200 / year
Location:
Indianapolis, IN, USA
Work mode:
Onsite
Published on:
17 August 2026
What they need
Job Overview
Join our dynamic culinary team as a Kitchen Helper and be an essential part of creating a vibrant, efficient, and welcoming food service environment! In this role, you will support the kitchen staff by assisting with food preparation, maintaining cleanliness, and ensuring smooth daily operations. Your enthusiasm and attention to detail will help deliver delicious meals and exceptional service to our guests. This paid position offers an exciting opportunity to gain hands-on experience in the food industry while working in a lively, team-oriented setting.
Responsibilities
- Assist with food preparation tasks such as chopping, peeling, and portioning ingredients to support chefs and cooks
- Maintain cleanliness of kitchen workstations, utensils, and equipment to uphold food safety standards
- Help with food handling procedures, ensuring proper storage and labeling of ingredients
- Support cooking activities by preparing simple dishes under supervision and following established recipes
- Ensure all food service activities comply with health regulations and safety protocols
- Aid in setting up dining areas for meal service, including arranging utensils, plates, and condiments
- Participate in catering events or special meal preparations as needed to meet operational demands
Requirements
- Prior experience in dietary departments or dietary aide roles is preferred but not mandatory; enthusiasm to learn is key!
- Basic knowledge of food handling, safety procedures, and sanitation standards
- Experience working in kitchens or restaurants demonstrates familiarity with food preparation and service processes
- Strong knife skills and ability to assist with meal preparation efficiently and safely
- Ability to work quickly and accurately in a fast-paced environment while maintaining attention to detail
- Excellent teamwork skills with a positive attitude towards supporting colleagues and guests
- Willingness to follow instructions carefully and adhere to all health regulations
Embark on a rewarding journey in the food industry where your contributions directly impact the dining experience. We value energetic individuals eager to grow their culinary skills while helping us serve delicious meals with care!
Job Type: Part-time
Pay: $10.00 - $15.00 per hour
Benefits:
- Employee discount
Work Location: In person
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