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Kitchen Helper

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Kitchen Helper

RaeRock's Bar & Grill

Kitchen Helper

1 month ago

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Important information


Contract type:

Permanent, Part time

Salary:

$31,200 – $35,360 / year

Location:

Methuen, MA 01844, USA

Work mode:

Onsite

Published on:

10 September 2026

What they need


Job Overview

Join our dynamic culinary team as a Kitchen Helper, where your enthusiasm and dedication will help create a vibrant, efficient, and safe kitchen environment. In this role, you will support the culinary staff by assisting with food preparation, maintaining cleanliness, and ensuring safety standards are upheld. Your proactive approach and attention to detail will contribute to delivering high-quality meals and exceptional food service experiences. This paid position offers an exciting opportunity to develop culinary skills and gain valuable experience in the food industry.

No experience necessary. We are willing to train the right candidate.

Responsibilities

  • Assist with food preparation tasks such as slicing, chopping, and assembling ingredients following established recipes and procedures
  • Operate basic kitchen equipment safely and efficiently, including mixers, ovens, and slicers
  • Maintain cleanliness of workstations, utensils, and kitchen appliances to meet hygiene standards
  • Support meal assembly and presentation according to menu specifications
  • Follow food safety protocols for handling ingredients, storing supplies correctly, and preventing cross-contamination
  • Help with general cleaning duties including sweeping, mopping, dishwashing, and waste disposal
  • Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow during busy service times

Skills

  • Prior experience in dietary departments or as a dietary aide is highly desirable
  • Strong food handling skills with knowledge of safety standards in production environments
  • Experience in menu planning, food preparation, and adhering to recipes accurately
  • Familiarity with operating kitchen equipment safely and efficiently
  • Excellent knife skills with slicing techniques for various ingredients
  • Knowledge of food safety management practices within the food industry or restaurant settings
  • Ability to work collaboratively with kitchen staff while maintaining clear communication
  • Basic catering experience or food service background is a plus for understanding meal presentation and timing

This role is perfect for motivated individuals eager to grow their culinary expertise while contributing to a positive dining experience. We value safety, teamwork, and a passion for good food—come join us in creating memorable meals every day!

Pay: $15.00 - $17.00 per hour

Work Location: In person

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