Kitchen Helper / Commis (Merdeka 118)

· To ensure that all ingredient is always freshly prepared and on time.

· To ensure that all dishes are being prepared to the correct recipe and to the correct quantity.

· To ensure that all dishes reach the hot plate or passé correctly garnished, the correct
portion and size, presented on the correct serving dish in the prescribed manner.

· To ensure that this section being kept clean and tidy all times.

· To ensure that all staff under this control are treated fairly and with courtesy.

· To ensure all that all stock is kept under optimum conditions.

· To ensure any anticipated shortages are communicated promptly to the sous chef or head chef.

· Ensure adequacy of supplies at the cooking stations.

Requirement :

· Minimum of SPM.

· Able to communicate in Malay / English.

· Willing to work weekends & selected public holidays.

· Able to work on shift and long hour.

· Able to do multitask

· Able to work under pressure.

· Reliable and predictable attendance.

· Enthusiastic, courteous, helpful to colleagues &guests

· Can work well under pressure in a fast-paced environment.

Job Type: Full-time

Pay: RM2,300.00 - RM2,600.00 per month

Benefits:

• Maternity leave
• Meal allowance
• Opportunities for promotion
• Parental leave

Work Location: In person