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Kitchen Help/Line Cook

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Onsite

Kitchen Help/Line Cook

Inn 287

Kitchen Help/Line Cook

Skills

Compliance

22 days ago

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Important information


Contract type:

Part time

Salary:

$20,800 – $31,200 / year

Location:

Morris, PA 16938, USA

Work mode:

Onsite

Published on:

6 October 2026

What they need


Job Summary

We are seeking an energetic and dedicated Line Cook to join our vibrant culinary team! In this role, you will be responsible for preparing and cooking a variety of dishes with precision, creativity, and a focus on quality. Your enthusiasm for food preparation and commitment to safety standards will ensure an exceptional dining experience for our guests. This position offers an exciting opportunity to showcase your culinary skills, contribute to menu planning, and work in a fast-paced environment where teamwork and passion for food are celebrated.

Responsibilities

  • Prepare ingredients and cook menu items according to established recipes and quality standards
  • Assist in menu planning by suggesting new dishes and flavor combinations
  • Maintain high standards of food safety, handling, and sanitation throughout all stages of food production
  • Use knife skills and slicing techniques efficiently to ensure consistent presentation and portion control
  • Support food service operations by plating dishes promptly and accurately during busy hours
  • Follow safety standards in production areas to prevent accidents and ensure compliance with health regulations
  • Collaborate with team members to ensure smooth kitchen operations and timely meal delivery

Experience

  • Previous experience in a food industry setting, including restaurant or catering environments, is highly preferred
  • Strong culinary experience with proficiency in food preparation, cooking, and food handling techniques
  • Familiarity with dietary department procedures, dietary aide responsibilities, and meal planning is a plus
  • Demonstrated knowledge of safety standards in food production and food safety management practices
  • Experience with food service or kitchen roles that require attention to detail, cleanliness, and efficiency
  • Ability to perform slicing techniques accurately using proper knife skills under pressure
  • Prior exposure to catering or serving environments is advantageous but not mandatory

Join us to bring your culinary talents to life in a dynamic setting where your passion for food makes a real difference!

Pay: $10.00 - $15.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid training

People with a criminal record are encouraged to apply

Work Location: In person

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