Kitchen Inspector

General Duties

· Inspection

o Inspect food storage areas to ensure proper temperature control and organization.

o Check the cleanliness and condition of food preparation surfaces, utensils, and equipment.

o Monitor food handling practices to prevent cross-contamination and ensure compliance with hygiene standards.

· Administrative Task

o Communicate inspection results to relevant personnel and management.

o Collaborate with kitchen staff to develop and implement corrective actions for any identified issues.

Maintain accurate records of inspection reports, corrective actions, and follow-up activities.

Note: Knows how to drive a four-wheeled vehicle.

Job Type: Full-time

Pay: Php19,000.00 - Php20,000.00 per month

Experience:

• Kitchen Team Member: 2 years (Preferred)

Work Location: In person