Taher, Inc.
Kitchen Manager
Skills
15 days ago
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Important information
Salary:
$41,600 – $52,000 / year
Location:
Montevideo, MN 56265, USA
Work mode:
Onsite
Published on:
12 October 2026
What they need
If cooking and leading are in your blood, we want YOU!
We are looking for a dynamic individual who loves working with kids and leading a team! Would you like to work for a company that actually cares about the food they serve? Then Taher, Inc. is the place for you.
Essential Functions:
Ensuring USDA regulations are followed
Ensuring that all meals are correctly prepared and are within acceptable time limits; verifying that all meals meet quality standards
Managing the ordering, receiving, storing, and inventory control of all perishable products following specific procedures and HACCP standards.
Completes daily, weekly, and monthly paperwork
Controlling waste and effectively managing cost and performance to budget
Maintaining a clean, healthy, and safe kitchen environment; establishing monthly food and labor cost goals; conducting cost control analysis
Following standardized recipes, writing menus, and monitoring product and menu costs
Ability to perform in a fast-paced environment
Helps ensure a safe work environment
Performs additional duties as assigned by leadership
What You Gain:
We are proud to offer competitive benefits including:
- Competitive compensation with bonus opportunities
- Work-Life balance - Guaranteed hours with no nights or weekends
- Free daily lunch
- Uniforms are provided
- Safety practices and Personal Protective Equipment (PPE) are provided
- Employee training and development
- Opportunities for advancement and to make an impact
- Culture of inclusion and belonging
Who We Are:
Taher, Inc. is a family-owned food service management company specializing in K-12 school meals, corporate dining, senior dining, catering, vending, prepared services, and baked goods. Our chefs develop recipes prepared from scratch, inspired from around the world, using fresh ingredients to delight and nurture our guests. Taher is recognized as a Top 25 Food Service Management Company by Food Management Magazine.
Requirements:
Previous supervisory experience in a related role preferred
Ability to work independently with limited supervision
Able to follow spoken and written directions
Ability to lift 30 pounds and stand for long periods of time
Proficient computer skills
Ability to follow all safe food handling requirements
Successfully pass a background check
EOE/AA
Pay Transparency In order to support the Fair Compensation Strategy by the US Govt., HR Dept., clients are required to adhere to "Pay Transparency Law"; in the impacted states; that have mandated the employers to list the salary ranges in Job advertisements or postings for job opportunities and Job promotions.
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