Kitchen Manager

Bring Your Culinary Leadership to the Lanes!
Cook up great food & great times with us!

All-Star Bowling & Entertainment and Pins & Ales is looking for a passionate and experienced Kitchen Manager to lead the heart of our high-energy, entertainment centers. If you’re a hands-on culinary leader with a proven track record in restaurant kitchen operations, and you’re ready to roll up your sleeves and serve up some FUN, then we want you on our All-Star team!

What You’ll Be Doing:

• Lead all aspects of kitchen operations, from recipe adherence and food quality to profitability and team performance
• Maintain the highest standards of food safety, cleanliness, and kitchen organization
• Oversee kitchen team scheduling, labor management, and staffing levels
• Recruit, train, and develop kitchen team members to deliver top-notch guest experiences
• Manage all ordering, receiving, inventory, and cost control systems to meet financial goals
• Collaborate with General Manager, Sales Manager, and Bar Manager to flawlessly execute banquet and event food service
• Drive accountability in food quality, recipe consistency, and cost management
• Handle kitchen maintenance and ensure compliance with all county and state health code regulations
• Lead from the line—this is a hands-on leadership role where you’ll be working side by side with your team.

What We’re Looking For:

• 1–3 years of proven leadership in restaurant or hospitality kitchen management
• Strong understanding of P&L line items, COGS, labor management, and inventory control
• Experience in kitchens with banquets or catering a plus
• A natural leader who can recruit, train, and inspire a high-performing kitchen team
• Excellent communication, organizational, and problem-solving skills
• Knowledge of health and safety regulations with a track record of compliance
• Willingness to work flexible hours, including nights, weekends, and holidays
• Ability to thrive in a fast-paced, dynamic environment with lots of moving parts

Why You’ll Love Working With Us:

• Dynamic, fun-loving work environment where no two days are the same
• Competitive pay, performance-based incentives, and benefits
• Opportunity to make a lasting impact on team culture and guest experience
• A chance to work in a place where people come to have fun!

Apply today and bring your culinary leadership to the lanes, games, and beyond at All-Star Bowling & Entertainment and Pins & Ales!

Job Type: Full-time

Pay: $50,000.00 - $55,000.00 per year

Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Ability to Commute:

• Tooele, UT 84074 (Required)

Work Location: In person