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Kitchen Manager/Head Cook

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Onsite

Kitchen Manager/Head Cook

Project Youth Daycare

Kitchen Manager/Head Cook

Skills

Inventory ManagementCompliance

20 days ago

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Important information


Contract type:

Permanent

Salary:

$32,240 – $37,440 / year

Location:

Rock Valley, IA 51247, USA

Work mode:

Onsite

Published on:

5 October 2026

What they need


Head Cook / Kitchen Manager

Project Youth Daycare
Rock Valley, IA

Pay

$14.50–$18.00 per hour, based on experience and qualifications.

Job Type

  • Full-Time
  • Monday–Friday
  • Day Shift
  • No nights, weekends, or major holidays

Benefits

  • Up to $500 Sign-On Bonus
  • Paid Holidays
  • Paid Time Off (PTO)
  • 50% Childcare Discount
  • Free meals while working
  • Colonial Life Insurance options
  • Annual performance-based raises
  • Leadership opportunity in a supportive, family-oriented workplace

About Us

Project Youth Daycare is a growing childcare center committed to providing healthy, nutritious meals in a safe and nurturing environment. We are seeking a dependable, organized, and experienced Head Cook to lead our kitchen operations and ensure our children receive high-quality meals that meet all CACFP requirements.

If you enjoy cooking, leading a team, and working a consistent Monday–Friday schedule with evenings and weekends off, we'd love to hear from you!

Responsibilities

  • Lead the daily operations of the daycare kitchen.
  • Prepare and serve nutritious breakfasts, lunches, and snacks following CACFP guidelines.
  • Create monthly menus that meet CACFP nutrition requirements.
  • Maintain food production records and ensure compliance with food safety regulations.
  • Prepare meals for children with allergies and special dietary needs.
  • Supervise, mentor, and train kitchen staff.
  • Ensure kitchen staff complete daily responsibilities and maintain cleanliness standards.
  • Hold staff accountable for food quality, sanitation, and accuracy.
  • Order food and kitchen supplies while maintaining organized inventory.
  • Maintain kitchen equipment and report maintenance needs.
  • Wash dishes and keep the kitchen clean and sanitized.
  • Communicate with the Daycare Director regarding staffing, supplies, equipment, and kitchen operations.

Qualifications

  • High school diploma or GED required.
  • One or more years of cooking, school nutrition, daycare, restaurant, or food service experience preferred.
  • Leadership or supervisory experience is preferred.
  • Knowledge of CACFP guidelines is a plus (training provided if needed).
  • Strong understanding of food safety and sanitation practices.
  • Excellent organizational, communication, and leadership skills.
  • Ability to work independently while leading a team.
  • CPR and First Aid Certification (or willingness to obtain after hire).
  • Must successfully pass a criminal background check.

Physical Requirements

  • Ability to stand for extended periods.
  • Frequently bend, lift, and carry up to 50 pounds.
  • Ability to work in a fast-paced kitchen environment.

Why Join Project Youth Daycare?

At Project Youth Daycare, you'll play a key leadership role in providing healthy meals for children while supporting a dedicated team. We value our employees and offer a positive work environment, predictable weekday hours, and opportunities for professional growth.

Schedule

  • Monday to Friday
  • Day Shift
  • No Evenings
  • No Weekends

Work Location

Project Youth Daycare
2707 Discovery Drive
Rock Valley, IA 51247

Suggested Indeed Skills

  • Food Preparation
  • Kitchen Management
  • Team Leadership
  • Food Safety & Sanitation
  • Meal Planning
  • Inventory Management
  • Communication
  • Time Management
  • Child Nutrition
  • CACFP (preferred)

Job Type: Full-time

Pay: $15.50 - $18.00 per hour

Benefits:

  • Flexible schedule
  • Paid time off

Shift availability:

  • Day Shift (Preferred)

Work Location: In person

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