Kitchen Porter

About Us:

Souter’s Inn is an award-winning bar & restaurant in the heart of Kirkoswald, built in 1775 originally being the schoolhouse in which Robert Burns, national poet of Scotland, undertook his studies.

Our excellent team of chefs take a great level in pride when constructing menus, ensuring their creations showcase our versatility, variety, and desire to satisfy any guest we welcome.

Our team at Souter’s guarantee there is always something to look forward to. Live music, pub quizzes & exclusive novelty events, there is something for everyone. Whether you are seeking a chilled evening for a catch up with friends, celebrating a special occasion or treating yourself, we aim to accommodate and welcome everyone.

About the Role:

At Souter’s Inn, we believe food is at the heart of bringing people together. In a world that’s increasingly digital, we’re proud to create a space where guests can connect, share moments, and experience genuine human warmth. Every dish that leaves our kitchen plays a part in that.

We are looking to recruit a reliable and hardworking Kitchen Porter to join our team. You will play a vital role in keeping our kitchen running smoothly by maintaining high standards of cleanliness, supporting our chefs, and helping to ensure an efficient kitchen environment.

Both full-time and part-time opportunities are available for this position, with working hours to be discussed during the interview.

What you'll be doing:

• Washing dishes, utensils, pots, pans and kitchen equipment.
• Keeping all kitchen and food preparation areas clean, organised and hygienic.
• Assisting with basic food preparation as directed by the chefs when needed.
• Receiving, checking and storing deliveries safely.
• Ensuring bins are emptied and waste is disposed of correctly.
• Helping maintain compliance with food safety and hygiene standards.
• Supporting the kitchen team wherever needed to ensure smooth day-to-day operations.

What matters to us:

• Show respect and kindness in how you work with others
• Take accountability for your role, duties and the standards you deliver
• Take genuine pride in your role and what it carries
• Stay calm, focused and positive under pressure

What we're looking for:

• A strong work ethic and great attention to detail
• Ability to work both independently and part of a team
• Good organisational skills and the ability to work efficiently in a fast-paced environment
• An understanding of food hygiene and kitchen safety is beneficial, although full training will be provided
• Previous experience in a similar role is desirable but not essential
• Flexible availability as shifts will vary between weekends, weekdays and evenings

Why you should join us:

• Share of tips
• Staff meals on shift
• Employee discounts on food and stays
• Enhanced maternity leave to support you and your family
• Enhanced bereavement leave when it matters most
• Regular staff socials and team events
• A supportive, close-knit kitchen where development is encouraged
• The chance to be part of a venue that plays a real role in its local community

If you’re ready to be part of a team that cares about doing things properly, we’d love to hear from you.

Pay: From £12.71 per hour

Benefits:

• Company events
• Company pension
• Employee discount
• Enhanced maternity leave
• Free parking
• On-site parking
• Sick pay

Work Location: In person