Kitchen Porter

Job Overview

Join our dynamic culinary team as a Kitchen Porter, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will be the backbone of our food service operation, ensuring cleanliness, organization, and safety standards are upheld. Your proactive approach will support chefs and kitchen staff in delivering exceptional dining experiences, whether in a bustling restaurant, hotel, or catering environment. This paid position offers an exciting opportunity to develop your culinary skills and gain valuable hospitality experience in a fast-paced setting.

Duties

• Maintain cleanliness of all kitchen areas, including floors, work surfaces, and equipment to ensure a hygienic environment
• Wash dishes, utensils, pots, pans, and other kitchen tools efficiently and thoroughly
• Assist with food preparation tasks under supervision, such as peeling, chopping, and portioning ingredients
• Support the storage of supplies by organizing stock rooms and fridge/freezer areas according to safety standards
• Dispose of waste responsibly and ensure recycling procedures are followed to promote sustainability
• Help with basic cooking tasks when required, supporting chefs during busy service times
• Ensure all health and safety regulations are followed diligently to maintain a safe working environment

Requirements

• Previous experience in a restaurant, hotel, or hospitality setting is preferred but not essential; enthusiasm to learn is key
• Basic understanding of food preparation and kitchen operations
• Ability to stand for extended periods and perform physically demanding tasks with energy and efficiency
• Strong attention to cleanliness, organization, and safety standards
• Good teamwork skills with a positive attitude toward supporting colleagues in a fast-paced environment
• Knowledge of hygiene regulations related to food handling is advantageous but not mandatory
• Flexibility to work various shifts including evenings, weekends, or holidays as needed

This role is perfect for motivated individuals eager to build a foundation in the culinary and hospitality industries. Join us to develop your skills while contributing to an energetic team dedicated to excellence!

Pay: £12.71-£16.00 per hour

Work Location: In person