Kitchen Porter

Overview

Join our dynamic hospitality team as a Kitchen Porter, where your energy and dedication will keep our kitchen running smoothly and efficiently. This vital role supports the culinary team by maintaining cleanliness, assisting with food preparation, and ensuring all kitchen areas meet the highest standards of hygiene and safety. Whether you're passionate about food, eager to gain experience in a bustling restaurant or hotel environment, or looking to develop your culinary skills, this position offers a fantastic opportunity to grow within the hospitality industry. Paid and rewarding, this role is perfect for motivated individuals ready to contribute to a vibrant team.

Responsibilities

• Ensure all kitchen areas are kept impeccably clean and organized, including washing dishes, utensils, pots, and pans efficiently
• Assist with basic food preparation tasks under the supervision of chefs or kitchen managers
• Support the storage and rotation of ingredients, ensuring proper handling and labeling of food items
• Maintain hygiene standards by sanitizing work surfaces, equipment, and storage areas regularly
• Help with waste disposal and recycling procedures in accordance with health and safety regulations
• Support the team during busy service periods by providing general assistance as needed
• Follow all health and safety guidelines to promote a safe working environment for everyone in the kitchen

Qualifications

• Previous experience in a restaurant, hotel, or hospitality setting is preferred but not essential; enthusiasm and willingness to learn are key
• Basic knowledge of food preparation and kitchen operations is advantageous
• Strong commitment to cleanliness, organization, and safety standards
• Ability to work efficiently both independently and as part of a team in a fast-paced environment
• Good communication skills and a positive attitude towards hospitality service
• Flexibility to work various shifts including evenings, weekends, or holidays as required

Embark on your hospitality journey with us! We value energetic individuals who are eager to develop their culinary skills while supporting our kitchen’s success. This paid position offers valuable experience in food handling, restaurant operations, and customer service—perfect for those passionate about hospitality and eager to make an impact.

Pay: £12.71-£12.90 per hour

Benefits:

• Free parking
• On-site parking

Work Location: In person