Kitchen Porter

Overview

Join our dynamic hospitality team as a Kitchen Porter and become a vital part of delivering exceptional dining experiences! In this energetic role, you'll be the backbone of our kitchen operations, ensuring a clean, organized, and efficient environment that supports our culinary team. Your enthusiasm and attention to detail will help maintain the high standards our guests expect while providing a smooth workflow behind the scenes. This paid position offers an exciting opportunity to develop your skills in food preparation, kitchen operations, and hospitality service within a vibrant setting.

Duties

• Assist with basic food preparation tasks to support chefs and kitchen staff, ensuring ingredients and utensils are ready for service
• Maintain cleanliness of all kitchen areas, including washing dishes, pots, pans, and kitchen equipment to uphold hygiene standards
• Ensure all kitchen stations are stocked with necessary supplies and report shortages promptly
• Support the safe disposal of waste and recycling materials in accordance with health and safety regulations
• Help with moving supplies, ingredients, and equipment around the kitchen as needed to facilitate smooth operations
• Follow health and safety guidelines diligently to prevent accidents and ensure a safe working environment for all team members
• Assist in serving food during busy service times when required, providing excellent hospitality support to guests

Qualifications

• Previous experience in a restaurant, hotel, or hospitality environment is preferred but not essential; enthusiasm to learn is key!
• Basic understanding of food preparation, cooking processes, and kitchen hygiene standards
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail
• Strong teamwork skills with a positive attitude towards supporting colleagues and delivering excellent service
• Good physical stamina to stand for extended periods and perform manual tasks such as lifting supplies or cleaning equipment
• Knowledge of health and safety procedures relevant to food handling and kitchen operations is advantageous
• A genuine interest in hospitality and culinary environments that motivates continuous learning and growth

Embark on this rewarding journey where your energy fuels our team’s success! We’re dedicated to creating an inclusive workplace that values your contributions while offering opportunities for professional development. Join us today as we serve up excellence together!

Pay: From £12.71 per hour

Work Location: In person