Kitchen Porter

Job Summary
We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic team in a fast-paced restaurant environment. The Kitchen Porter plays a vital role in supporting the culinary team by ensuring that the kitchen operates smoothly and efficiently. This position is ideal for individuals looking to gain experience in the hospitality industry, particularly in food preparation and kitchen operations.

Friday and Saturday 5PM to 10PM with possibility for more days.

Responsibilities

• Assist with food preparation tasks as directed by the culinary team.
• Maintain cleanliness and organisation of the kitchen area, including washing dishes, pots, and pans.
• Ensure all kitchen equipment is cleaned and stored properly after use.
• Help with stock rotation and inventory management to minimise waste.
• Support chefs during busy service periods by providing assistance where needed.
• Follow health and safety regulations to ensure a safe working environment.
• Report any maintenance issues or safety hazards to management promptly.

Skills

• Previous experience in a kitchen or restaurant environment is advantageous but not essential.
• Basic understanding of food preparation techniques and culinary terminology.
• Strong organisational skills with attention to detail.
• Ability to work efficiently under pressure in a fast-paced setting.
• Excellent teamwork skills and a willingness to help others.
• A passion for hospitality and commitment to delivering high-quality service.

Join us as a Kitchen Porter and be part of an exciting culinary journey while developing your skills in the hospitality industry!

Job Type: Part-time

Pay: From £12.71 per hour

Benefits:

• Casual dress
• Employee discount
• Free parking
• On-site parking

Work Location: In person