Kitchen Porter

Job Summary

Looking for someone to help the Chefs at busy times and want to learn so that one day they can be a chef.

Responsibilities

• Assist with food preparation tasks under the supervision of chefs, including washing, peeling, chopping, and basic ingredient handling
• Ensure all kitchen equipment, utensils, and workstations are thoroughly cleaned and sanitized according to health and safety standards
• Support the organization of storage areas by properly storing ingredients and supplies to maintain an efficient workflow
• Help with waste disposal and recycling procedures to uphold cleanliness standards throughout the kitchen
• Maintain a high level of personal hygiene and adhere to all safety protocols to promote a safe working environment
• Assist with the setup and breakdown of kitchen stations during service periods
• Support serving staff by ensuring dishes are ready for delivery or presentation as needed

Join us as a Kitchen Porter and become an integral part of creating memorable guest experiences! We value energetic individuals eager to develop their skills in food preparation, cooking support, and hospitality operations. This paid role offers an excellent foundation for anyone looking to grow within the culinary or hospitality sectors.

Pay: £12.71 per hour

Expected hours: 12.0 – 20.0 per week

Work Location: In person