Kitchen Porter

Responsibilities:

• Assist in food preparation and cooking under the supervision of the kitchen staff
• Clean and sanitize kitchen equipment, utensils, and work areas
• Wash dishes, pots, pans, and other cooking utensils
• Ensure proper storage of food items and supplies
• Dispose of trash and maintain cleanliness in the kitchen area
• Assist with receiving and storing deliveries
• Follow all health and safety regulations

Requirements:

• Previous experience working in a kitchen or culinary environment is preferred
• Knowledge of basic food preparation techniques and kitchen equipment
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Strong attention to detail and cleanliness
• Excellent teamwork and communication skills
• Flexibility to work evenings, weekends, and holidays as required

The Kitchen Porter plays a vital role in maintaining the cleanliness and organization of the kitchen. They assist the kitchen staff in food preparation, cleaning duties, and ensuring compliance with health and safety regulations. This position requires a strong work ethic, attention to detail, and the ability to work well in a team environment.

If you have a passion for the culinary industry and enjoy working in a fast-paced environment, this could be the perfect opportunity for you. Join our team at [Company Name] and contribute to creating exceptional dining experiences for our guests.

Job Types: Full-time, Part-time

Benefits:

• Discounted or free food
• Language training provided

Work Location: In person