Kitchen Porter

Overview

As a Kitchen Porter, you’ll help keep a busy kitchen clean, organised and ready for service. You’ll support the kitchen team with essential preparation and cleaning tasks, contributing to a welcoming hospitality experience for guests.

Your impact: By keeping equipment and work areas clean and ready, you help kitchen colleagues prepare and serve food smoothly.

Duties

• Wash dishes, utensils and cookware, and return them to their proper places.
• Clean kitchen surfaces, equipment and floors, following food hygiene and safety practices.
• Help receive and store deliveries, keeping ingredients and supplies organised.
• Assist with basic food preparation and other kitchen tasks as directed.
• Support cooks and serving staff during busy service periods.

Experience

• Previous kitchen, restaurant or hotel experience is useful but not essential.
• Food preparation, cooking, serving or wider culinary experience is welcome.
• A helpful, reliable approach and willingness to work as part of a hospitality team are important.
• You should be comfortable with practical, hands-on work and maintaining a clean workspace.

Pay: £12.71 per hour

Expected hours: 25.0 – 35.0 per week

Benefits:

• Discounted or free food

Work Location: In person